Happy Hour

1964

3Saints

5 Points Cannabis

ADULTS ONLY

Apothecary Botanicals

Back Country Organics

Back Forty

Bake Sale

BC Doobies

BC Green

BC Smalls

Big Bag O' Buds

BIGGIES

BLKMKT

Bonkers

BOXHOT

Broken Coast

Bubble Kush

Buddy Santoro

Buzz Cannabis

Castle Rock Farms

Choklit Park

CHOWIE WOWIE

Claybourne

COASTAL REIGN CUSTOM PRODUCTS

Collective Project

Common Ground

Crowfoot Craft

Cruise Control by BOXHOT

DABBLE

Dabble Cannabis Co.

Dab Bods

DayDay

DEALR

Debunk

Deep Space Propulsion

Dunn Cannabis

Edison

Endgame

feelgood.

FIGR

Flyte Liquid Diamonds

Foray

frank cbd

FUEGO

Fuego Red

General Admission

Glacial Gold

Glenns

Good Buds

Good Supply

Good Supply Monsters

Great Gardener Farms

Greenade

Green Monke

Green Mountain Health Alliance

Happy & Stoned

HBI Canada

Highly Dutch Organic

High Stick

HOMESTEAD

Humble and Fume

Hycycle ACE

Hycycle Infused

Hycycle Liquid Diamonds

Jeeter

Jolly Boys

Jonny Chronic

Just Kush

Kolab Project

Maq Distributors

Mollo Seltzers

Monjour

M*ry Jones

MTL CANNABIS

Naturally Nutra

NightNight

No Future

November Rain

Pearls by Grön

Pistol and Paris

Plush

Proofly

Pura Vida

Pure Sunfarms

QWEST

Ray's Lemonade

Rebound by Stewart Farms

Redecan

Ripped

Rizzlers

Rogworld

Rosin Heads

Shred

SHRED'EMS

Simply Bare

SITKA LEGENDS

Sixty Seven Sins

Named after the largest planet in the solar system, Jupiter OG is a celestial find. Petrol dominates the flavour profile, with terpenes in limonene, myrcene, and caryophyllene. The nugs are dense and brightly smattered with red hairs.  Small batch, family produced on Denman Island, Jupiter OG leaves nothing to be desired.

HAPPY HOUR JUPITER OG INDICA - 1

Strike a chord with Happy Hour Banjo 3.5g LTO, a bold, flavour forward sativa cultivated by the family run Seastone Farms on their historic apple orchard near Baynes Sound, British Columbia. A cross of Boost and Tangelo, Banjo delivers a vibrant profile of juicy citrus, layered with earthy spice and a distinctive cheesy finish, driven by dominant terpenes myrcene, limonene, and pinene. Dense, sap-green buds accented by sienna pistils and a generous coating of trichomes provide a rich sensory experience from aroma through to burn. Grown in a sustainable coconut coir medium, then hang-dried, hand-trimmed, and cold-cured, this small-batch cultivar is carefully produced to preserve its full expression of potency, purity, and flavour. Clean-burning and crafted with precision, this limited-time Happy Hour release is packaged in a 7g freshness-sealed mylar pouch with a Boveda humidity pack to maintain optimal condition from farm to flame. Designed for consumers who value legacy craft, and regional character. Available for a limited-time-only.

BANJO LTO - 3.5

Advent Calendar Sale

Happy Hour Sale